Herald - Issue 448

26th October 2023 • The HERALD • Page 35 MAIN ROAD, EAST BOLDRE SO42 7WL • TEL: 01590 612331 • enquiries.turfcutters@gmail.com • www.the-turfcutters-new-forest.co.uk Opening Times: Monday to Thursday: Bar 12-9.30pm • Kitchen 12-2pm and 5.30-8pm Friday and Saturday: Bar 12-10.30pm • Kitchen 12-2.30pm and 5.30-8pm Sunday: Bar 12-7pm • Kitchen 12-6pm TURFCUTTERS ARMS MAIN MEALS Beer battered fish & chunky chips with garden peas & tartar sauce £17 (can be) gf Home cooked ham, a brace of free range eggs, chunky chips & onion chutney £15.50 gf House chilli served with rice and nachos topped with salsa, sour cream and cheese £15.50 gf Whole tail scampi, chips & salad garnish with tartar sauce & wedge of lemon £15.50 Warming stew of the day served with mash and greens £16 gf A trio of New Pastures Butchers sausages, mash , peas and onion gravy (veggie available)£15.50 Turfs infamous plowpersons – soft roll, home cooked ham, pate & local cheddar cheese, salad leaves & onion chutney with a pickled onion & apple £15 gf Winter salad with grilled goats cheese, crispy bacon lardons (or not) toasted almonds with chicory , radicchio, apple and a honey mustard dressing £16 (can be gf) (Smaller portions of some meals available £11) Turf’s burgers, chips & ‘slaw in a floured bun £16.50 The Classic One- 6 oz patty with smoked bacon , Monterey Jack cheese , fried onions, tomato relish and crispy lettuce, topped with a dill pickle The Black and Blue One -6 oz patty, topped with blue cheese, grilled mushrooms and tomato chutney The Hot One – 6 oz patty, sweet chilli jam, jalapenos, smoked cheese and a dill pickle The Vegan One- Deluxe Moving Mountain burger, Violife cheeze, fried onions , tomato relish and a dill pickle (Smaller portions of some meals available £11) CHECK OUT THE SPECIALS BOARD... Sharing/sides- garlic bread £3,cheesy£ 4.50 ,chilli cheesy £8/ chips £4, cheesy £5.50,chilli cheesy £8.50/ onion rings £4.50/ potato croquets with parmesan truffle oil £6.00 /flat bread and olives £6.00 /bubble and squeak with brown sauce /£6.00 sausages and dijonaisse dip£6.00/salt and pepper squid with sweet chilli £7.00 SOMETHING FOR THE KIDS? £5.50 Beef burger/chicken nuggets/veggie nuggets/veggie sausage/ham & egg - all served with chips Cheese or ham salad, ham or cheese sandwich, crisps and apple Lovely homemade desserts £7.25 Today’s fruit crumble & custard Chocolate brownie & ice cream gf Sticky toffee pudding & custard gf Mothers bread pudding and custard SEE THE SPECIALS BOARD FOR PUDDING OF THE DAY... SUNDAES £6.95 Fruit crumble sundae Deluxe chocolate brownie gf Peanut brittle and caramel Mr Whippy and a flake £3.50 LUNCHTIMES FRESHLY MADE SOFT ROLLS WITH DRESSED LEAVES £8.95 Sausage, onion and dijonaisse (veggie available) Home cooked ham and fried egg Bacon, mushroom and stilton Fish finger and homemade tartar sauce with crispy lettuce Local cheddar and tomato Add a mug of homemade soup for £3.00 chips £4.00/cheesy chips £5.50 QR Codes on Menus to allow you to order from your table Please let us know of any allergy requirements... There may be a wait at busier times - please be patient. If outside please collect your cutlery/sauces from the bar AUTUMN MENU Beaujolais Nouveaux meets ‘Allo ‘Allo Thursday 16th November from 7pm 3 course French Menus and saucy goings on at the “café due Renee” Prizes for best dressed and accordion tunes from Marianne Join us for an evening of good food and silliness Bookings now being taken

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