Herald - Issue 414

28th October 2021 • The HERALD • Page 33 MAIN ROAD, EAST BOLDRE SO42 7WL • TEL: 01590 612331 • enquiries.turfcutters@gmail.com • www.the-turfcutters-new-forest.co.uk Open Monday-Saturday 11am-10pm, Sunday Midday-10pm A PROPER FOREST PUB! • Good Food, Good Beers and Comfortable Accommodation • Dogs Welcome • Cosy Open Fires • Covered Terraced Eating Space TURFCUTTERS ARMS H WE NOW HAVE SKY SPORTS FOR ALL THE TOP SPORTING ACTION H Takeaway 5pm-8pm Thursday-Saturday Thursday 4th November - Stu’s Curry Night Thursday 11th November - PJ’s Quiz night! Thursday 18th November - Beaujolais Nouveau Day - Dinner and music Thursday 9th December - PJ’s Quiz night New Years Eve Friday 31st December - Special Menu followed by Ashley spinning some celebration tunes Friday 8th October - Mark and guests Friday 22nd October - Just Jammin’ Friday 5th November - Grizzly Friday 19th November - Carley Varley Friday 3rd December - TBC Friday 10th December - Mark and guests Tuesday 14th December - Christmas song sheet singalong Friday 17th December - Just Jammin’ Tuesday 21st December - Beaulieu Brass Band Carols Tuesday 28th December (3pm kickoff) - Just Jammin’ FRIDAY NIGHT MUSIC AT THE TURFS IS BACK!! AUTUMN MENU (GF) Gluten Free (V) Vegetarian (Vg) Vegan All our food is freshly prepared and there may be a wait when we are busy. Please ask at the bar for allergy advice EVENTS EVENTS Home-cooked Thick Sliced Ham with a Brace of Free Range Eggs, Chips and Piccalilli £13.50 (GF) Ringwood Beer Battered Cod, Chips and Peas £14.50 (GF) Homemade Chicken Balti, s erved with Rice, Naan Bread and Mango Chutney £14.50 (GF) Pie of the Day in Homemade Short Crust Pastry with Mash, Veggies and Gravy £15 Wholetail Scampi and Chips, Dressed Salad and Homemade Tartare Sauce £13.50 Spicy Thai Green Jackfruit and Coconut Curry with Rice and Prawn Crackers £13.50 (V) (Vg) Trio of Local Sausages, Creamy Leek Mash, Peas and Onion Gravy £14 Stew of the Day with Dumplings £14 Kitchens Beef Chilli, Rice and Nachos Topped with Cheese, Served with Sour Cream and Salad £14.50 Chef’s Slow Roast Dish of the Day, Seasonal Veggies and Buttery Mash £15 BURGERS Served in floured bun with Chips and House Slaw 6oz Burger Topped with American Cheese Slice, Crispy Smoked Streaky Bacon and Fried Onions with Baby Gem Lettuce and Tomato Relish £15 Panko Breaded Fish Burger with Baby Gem Lettuce and a Lemon and Dill Mayonnaise £13 Turf’s Vegan Burger with Fried Onions and Tomato Relish £13.50 (V) CHILDREN’S MENU £5.50 Home-cooked Ham, Egg and Chips (GF) Fish Fingers, Chips and Beans Veggie Sausages, Chips and Beans Quorn Nuggets, Chips and Beans Cheese or Ham Salad and Chips ~~~~~~~ Chocolate Sundae £3.80 HOMEMADE PUDDINGS £6 Salted Caramel Chocolate Brownie with Pistachio Ice Cream (G) (V) (Vg) Crumble of the Day served with Custard or Ice Cream Homemade Chocolate Brownie Sundae (GF) (V) (Vg) Sticky Toffee Pudding with Vanilla Ice Cream (GF) (V) (Vg) Crème Brûlée, Pouring Cream, Homemade Fruit Compote Mother’s Bread and Butter Pudding of the Day and Custard New Forest Ice Creams and Sorbets Mr Whippy and a Chocolate Flake £3 Lunchtime 2 Course Special Menu £14 Visit website or Facebook for information