Herald - Issue 415
18th November 2021 • The HERALD • Page 31 v SUPPORT YOUR LOCAL BUSINESSES v YOUR COMMUNITY CHRISTMAS We can send the same case anywhere nationwide for a small extra charge of just £8.95. Simply choose your wine case or individual wines and we will do the rest. Visit: www.watersidewines.com or email: sales@watersidewines.com We can offer a sale or return policy for all of your requirements with free local delivery. Our House Italian wines are great value at just £4.50 + vat per bottle for Red Merlot or White Pinot Grigio Contact us: 07873 501083 or: sales@watersidewines.com to discuss how we can help you. Why not give a case of 6 wines for Christmas this year which we will gift wrap and of course includes free local delivery. Prices from £27 + VAT We specialise in workplace and corporate Christmas parties and events. Lady Cynthia’s FLEA MARKET Sunday 28th November and Sunday 5th December, 10am-4pm Lyndhurst Community Centre (in Lyndhurst Main Car Park) v Tombola, Media/DVD, Tarot Card readings, handmade preserves, bric-a-brac, toys, antiques and much more... v Admission 30p • Children Free • Refreshments Available Enquiries 023 8070 5060 CHEESY DOES IT! Meet Andy Bryant, a passionate turophile (a connoisseur or lover of cheese). He loves cheese. Great cheese. Proper cheese. Cheese hand-made with love and care on the farm. Cheese made to ancient recipes or new, exciting cheese created by young cheesemakers. Cheese that everyone has heard of and cheeses that are hard to nd. He has worked in the world of cheese for a very long time! He has made cheese or sold cheese for as long as he can remember, and he still loves it and he wants to share that passion with the world. erefore, he has created e Box of Cheese, an online shop selling some of the nest artisan cheeses, predominantly from southern England with a special focus on celebrating those amazing cheeses from around the New Forest area. He is driven by a love of good quality food, and he wants to support small, independent producers who really care about the cheeses that they create. He loves the excitement of discovering new cheeses. He feels that it is his little secret when he nds a cheese in a little deli that is not well known, that you can’t nd in a supermarket. And he wants to share that secret with his customers. e aim at e Box of Cheese is to be as nice to our world as they can. at means plastic free (recyclable and compostable) packaging and local producers and suppliers. Andy and his family have always cared about the world they live in and are conscious of the decisions they make that will a ect the environment and future generations. The Box of Cheese is very much a family operation. Andy has all Waterside Wines only started trading in March of this year and has already built up a large following of local customers who have taken advantage of the 20% membership discount and free delivery service for everybody living in the Waterside and Herald Publishing circulation area. e wines available are of the highest quality and represent great value. ey can all be viewed and purchased online at: www.watersidewines.com or hard copy catalogues are also available. Waterside Wines are also very pleased to be supplying a number of local pubs and restaurants in the area. is Christmas they are o ering gi wrapped wine cases with free local delivery as a slightlydi erent Christmas gi suggestion or they can deliver case of 6 wines anywhere nationwide with eco-protective packaging for a small shipment fee of just £8.95. Andrew Niven who is the owner of the company says: “We are hoping that any local business who are having Christmas parties this year might consider letting us supply them with our wines and take advantage of our sale or return policy which prevents over ordering and waste. Our new house Italian wine cases of 6 bottles are ideal for parties and include a red Merlot and white Pinot Grigio for just £27 plus vat which of course includes free local delivery.” DON’T FORGET THE WINE! Self-confessed cheese lover Andy is on a mission to bring ‘proper’ cheese to the table delivering cheese to customers. Andy’s eldest daughter even created the website including the logo design and photographs. For hand selected artisan cheeses delivered directly to your door in time for Christmas visit: www. theboxofcheese.co.uk of the cheese knowledge but his wife, Claire and his two daughters have played their part in getting the business up and running, from assisting with the creation of the “cheese room” in their house, to posting lea ets and
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