Page 54 • The HERALD • 27th October 2022 v SEND ALL YOUR NEWS TO THE HERALD v WE CARE, YOU CARE christinashomecare@hotmail.com Fully Qualified, Insured and Enhanced DBS Call me for a friendly informal chat to discuss whatever you or your loved ones needs are on 07579 766797 Christina’s Home Care Professional Independent Carer CoveringWaterside and New Forest COMPUTER BUDDY Are you missing online bargains and discounts? Do you need help and support to get online? Charity V for Life Invites You to Join Their Monthly Virtual Vegan Luncheon Club Open to vegans, vegetarians, and meat reducers aged 65 and over, the club o ers attendees the chance to learn new dishes, get tips from an experienced vegan chef, and meet like-minded people from across the UK. e club takes places through Zoom on the fourth Tuesday of every month. Recipes are provided in advance, so you have plenty of time to get the ingredients. Cook that morning and then join Vegetarian for Life Chef Justina, along with attendees from across the UK, at 1pm. Justina is a Culinary Arts Management graduate who brings knowledge and passion for sustainable, plant-based eating. She has managed a variety of groups of chefs and created her own menus, working in both Italian and theatre restaurants. Justina is passionate about experimenting with di erent/ unusual avours and baking. She enjoys travelling and seeking inspiration in cuisines around the globe. Recipes take a di erent theme each month. e next club is on: 22nd November for Pumpkin Perfection including Roasted Butternut Squash Mac N’ Cheese and Chocolate and Orange Pumpkin Pie. On 13th December the theme is Festive Fun with Mushroom and “Steak” Steamed Pudding, Rich Fruit Cake and a Christmas Syllabub. ere is no need to cook all of the recipes. You can choose just one or two, or simply join the lunch club with a cup of tea or what you’re having for your lunch that day. Attendees have told the charity, which supports older vegans and vegetarians: “It was a lovely lunchtime meet up, with lots of pie!” and: “It was really nice to attend for the first time yesterday. Thank you.” Prospective attendees are invited to join the Facebook group at www.facebook.com/ groups/252282776191719 where you can socialise with others and watch a demonstration of the dishes being made. e recipes can be found online at: vforlife.org.uk/recipes To book your place or for more information please email: ellie@ vegetarianforlife.org.uk to nd out more, or to book your place and get the Zoom link and password. Or call the VfL o ce on 0161 257 0887. Roasted Butternut Squash Mac N’ Cheese
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